Also available for take out (718) 643-2722.
Brunch // Happy Hour // Dinner
Raw & Chilled (Lunch) | ||
|---|---|---|
House Oysters |
$6.00 |
|
Little Neck Clams |
$6.00 |
|
Lunch Starters | ||
|---|---|---|
Fried Calamariwith Marinara |
$8.00 |
|
Clam Chowder |
$6.00 |
|
Wedge SaladIceberg Wedge, Applewood Smoked Bacon, Red Onion, Tomato & Blue Cheese Dressing |
$7.00 |
|
Caesar SaladRomaine Hearts with House-Made Croutons, Dressing & Anchovies |
$7.00 |
|
Virginia Fried Oysterswith Tartar Sauce |
$9.00 |
|
Buffalo Wings |
$8.00 |
|
Lunch Entrees * | ||
|---|---|---|
| served with fries, soda, juice or your choice of beer (Narragansett, Bud, Bud Light, Miller High Life) * | ||
Brooklyn Griddle Burgerwith Lettuce, Tomato, Red Onion, House Sauce. Add American Cheese $0.50. |
$8.50 |
|
BBQ Pulled Pork Sandwich |
$9.95 |
|
Maryland Crab Cake Sandwichwith Lettuce, Tomato & Red Pepper Aioli |
$14.95 |
|
Fish & Chips |
$11.95 |
|
Fried Oyster Sandwichwith Lettuce, Tomato & Red Pepper Aioli |
$10.95 |
|
Steamed Snow Crab Legswith Corn and Coleslaw |
$16.00 |
|
Steamed King Crab Legswith Corn and Coleslaw |
$30.00 |
|
Dessert | ||
|---|---|---|
Ice CreamChocolate or Vanilla |
$5.00 |
|
Home Made Apple PieA La Mode $2 |
$6.00 |
|
Steve’s Authentic Key Lime Tart |
$6.00 |
|
Home Made Carrot Cake |
$6.00 |
|
Consumption of raw or undercooked seafood, poultry, eggs, or meat may increase risk of food borne illness.
Before placing your order, please inform your server of any allergies you or anyone in your party may have.
18% gratuity of parties 6 or more.
